The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner.
HIGHLIGHTS
High degree of preparation versatility
Expanded variety of menu options
Higher calorie values
Foods which cover needs in both short-term and long-term emergency situations
